Robusta Honey S18 Coffee – Rich Vietnamese natural flavor

Robusta Honey S18 coffee produced by ASET International is harvested from the Lam Dong region, Vietnam – a place famous for ideal natural conditions for robust coffee tree growth. This product line is processed using the Honey Process method, retaining a part of the coffee fruit's natural sweetness, offering a rich taste, delicate sweet aroma, and a long-lasting aftertaste, completely different from conventional Robusta coffee.

Each coffee bean reaches 100% ripeness, is carefully milled and sorted according to Grade A standards, ensuring uniformity in size, moisture, and quality. Moisture content is controlled at ≤12.5%, helping the coffee beans retain their natural color, stable aroma, and long-term storage capability.

The product is manufactured according to ISO 22000:2018 food safety certification, contains no additives or preservatives, ensuring consumer safety and compliance with international export standards.

This coffee line is suitable for roasters, OEM manufacturers, distribution agents, or high-end coffee chains seeking a stable source of raw materials with a strong flavor and distinctive sweet aftertaste.

The product is packed in 60 kg net jute bags, stored in a dry, cool place.

Shelf life 2 years, minimum order quantity (MOQ) 100 kg, and delivery time 15 working days.

Outstanding advantages:

100% natural Robusta Honey S18 coffee from Lam Dong, Vietnam

Sweet honey aroma, strong rich taste, long-lasting aftertaste

Meets ISO 22000:2018 standards, ensuring international food safety

Suitable for roasting, OEM, and export with flexible specifications

Packed in 60 kg jute bags – good preservation, fast delivery, stable quality