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Instant Pho Cup
Instant Pho Cup
Instant Pho Cup
Instant Pho Cup
Instant Pho Cup
Instant Pho Cup
Instant Pho Cup
Instant Pho Cup

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100 - 500 barrel
135,000
501 - 1,500 barrel
125,000
1,501 - 5,000 barrel
110,000
> 5,000 barrel
Negotiable
Variants (4)Beef Flavor - 24 Cups
Beef Flavor - 24 Cups
Chicken flavor - 24 cups pack
Seafood flavor - 24 cups pack
Vegetarian vị chay - 24-pack
Quantity
Compare price

Brand

Tofoco

Size

24-cup crate

Grade / Type / Style

beef flavor, chicken flavor, Seafood flavor, vegetarian flavor

Processing time

Boil in boiling water for 2-3 minutes

Main Ingredient Name

Pure Rice, water, salt

Fragrance

vegetarian flavor, beef flavor, chicken flavor, Seafood flavor

Expiration Date

18 months from the manufacturing date

Receive processing

No

Minimum Order Quantity (MOQ)

100 Barrel

Provide samples

No

Product Condition

100% New

Main Export Market

India, United States, South Korea, Japan, Singapore, Thailand, China, Australia

Product Certificate

ISO 22000 - Food Safety Management

Packaging

Packaging type

Carton

Packaging Detail

Standard

Packaging dimensions (length x width x height)

1 m x 1 m x 1 m

Packing weight

3 kg

B2B Sales Policy

TT

TT

TT

TT/LC

TT

Detailed description

Introduction

Produced with a closed-loop technological process, meeting international food safety and hygiene standards FSSC 22000, Vị Quê instant beef pho cup is a suitable choice for a quick and satisfying meal. The rich flavor of the seasoning, combined with the chewy, soft noodles that are perfectly cooked in 3 minutes, creates a delicious and high-quality instant pho cup.

The product does not use preservatives or artificial colors.

Features:

60gr instant pho cup: beef, vegetarian, chicken, seafood flavors
Ingredients from rice and other pho seasoning components, 100% natural.
Shelf life: 18 months.
Carton: 24 cups.
Standards: FSSC 22000, Halal, Smeta

Instructions:

1. Put the noodles and seasoning packets into the cup.
2. Add 100oC boiling water to the water level line in the cup, cover and let it sit for 3 minutes.
3. Mix well before serving.

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