Ngoc Huy Fish Sauce | 40% protein | 750 mL
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Brand
Ngoc Huy Fish Sauce
Size
12 bottles / carton
Grade / Type / Style
Ngoc Huy Fish Sauce – 40 Protein Content
Production Date
Refer to packaging
Processing time
Used for dipping, cooking, and gifting.
Component structure/main ingredient composition
Flavor enhancer (INS631, INS950)
Weight
Chai 750ml
Preservation method
Store in a cool, dry place, away from direct sunlight., Close the lid tightly after use.
Main Ingredient Name
98% Premium Fish Sauce
Expiration Date
18 months from the date of manufacture.
Receive processing
No
Minimum Order Quantity (MOQ)
100 Barrel
Provide samples
Yes
Product Condition
100% New
Main Export Market
Vietnam, Canada, Cambodia, United States, Malaysia, Philippines, Singapore, Thailand, Australia
Product Certificate
ISO 22000 - Food Safety Management
Packaging
Packaging type
carton
B2B Sales Policy
TT
TT
TT
Detailed description
Product name: Ngoc Huy Fish Sauce – 40% protein.
Main ingredients (98%): Fish sauce concentrate.
Other ingredients (2%): Flavor enhancers (INS631, INS950).
Uses: Used for dipping, cooking, and as a gift.
Volume: 750 mL
Carton specification: 12 bottles / carton
Storage: Store in a dry, cool place, away from direct sunlight. Close lid tightly after use.
Warning information: Due to its high protein content, natural protein and salt precipitation may occur. This is a normal phenomenon and does not affect product quality.
Shelf life: 18 months from the date of manufacture.
Origin: Tay Ninh, Vietnam.
Product available at:
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