Dried Cordyceps
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Brand
VACOFARM
Grade / Type / Style
50g Type
Main Ingredient Name
100% Dried Cordyceps
Weight
50g
Minimum Order Quantity (MOQ)
500 piece
Provide samples
No.
Product Condition
100% New
Main Export Market
Vietnam, South Korea, Japan
Product Certificate
ISO 9001 - International Quality Management System. ISO 22000 - Food Safety Management
Packaging
Packaging type
piece
Packaging Detail
Packaged in a glass jar with an outer paper box
Packaging dimensions (length x width x height)
20 cm x 10 cm x 15 cm
Packing weight
500 g
B2B Sales Policy
T/T
Detailed description
Product Description:
50g Dried Cordyceps - Glass Jar is a 50g dried Cordyceps product from the Vacofarm brand. It is dried from fresh, pure Cordyceps mushrooms using advanced sublimation drying technology, ensuring that nearly 99% of the active ingredients in the fresh mushroom are retained. It can be easily stored for a long time and is convenient for daily use.
Ingredients:
100% freeze-dried Cordyceps, no preservatives.
Packaging:
The product is packaged in a glass jar with an outer paper box.
Net Weight:
50 g
Main active ingredient content:
- Cordycepin: > 2 mg/g
- Adenosine: > 2 mg/g
Uses:
- Slows down aging, helps rejuvenate and enhance the function of body parts.
- Strengthens the immune system, prevents common diseases.
- Increases blood circulation, helps prevent cardiovascular diseases.
- Helps to stay alert, relax, enhance clarity, and improve memory in the elderly.
- Cleanses, detoxifies, cools, and helps enhance liver function.
- Benefits the lungs, is good for the respiratory system, reduces coughing and asthma.
- Increases muscle endurance, good support for endurance sports.
- Enhances kidney function, tonifies the kidneys, enhances male libido.
Instructions for use:
- Brewing tea: Put 5-7 mushroom strands in about 180 ml of boiling water at 70-80°C, wait 5-10 minutes and then drink the water; the mushroom can also be eaten. Use 1-2 times daily, 1-2 hours away from meals for best results.
- Cooking in dishes: Porridge, hot pot, stews, roasts (pigeons, chicken, duck...), can be processed with traditional Chinese medicine. Note: Add the mushroom at the end of the cooking process, avoid cooking for too long at high temperatures as this may reduce the amount of active ingredients in the mushroom.
- Soaking in honey: Soak 50g of dried Cordyceps in about 1 liter of pure honey for about 10 days before use.
- Soaking in alcohol: Soak 50g of dried Cordyceps in about 5 liters of white liquor (> 30 degrees), after about 1 month it can be used. Drink 1-2 times a day, each time a small glass of about 15 ml.
Storage instructions:
Store the product in a dry, cool place; avoid direct sunlight.
Safety warning information:
Do not use products that have expired or show signs of damage.
T/T
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